Saturday, October 29, 2011

Asheville to Atlanta, and the John C. Campbell Folk School

The fleece for our spinning class came from a Carriedale sheep

 A taste of Asheville makes me want to return for more.  The beautiful arts and crafts, the scrumptious southern food, and the colorful mountain scenery, all wonderful.  And a little hippie element added a bit of flavor too.  

And then it was off to Brasstown and the Campbell Folk School.  It had been 11 years since I'd been here, and I fell in love with it all over again.  This time I came to learn spinning, and after struggling the first two days to get the feel and rhythm of  the spinning wheel, I finally started to spin some wool that looked like spun wool, instead of an uneven semi-blobby, semi-stringy mass.  It's not as easy as it looks!  This visit to the Folk School I made sure to take some time to enjoy the scenery and to stop in at other classes to see what they were carving, turning, writing, painting, strumming,..

Before I knew it, the week was over and it was time to head for Atlanta.  Blue Ridge and Ellijay were sweet mountain towns to explore on the way down, and I tucked in for the night at an Embassy Suites using a 20-yr old chit for a complimentary weekend stay.

Today included the CNN Studio and World of Coca Cola tours.  I enjoyed the CNN tour, very informative.  The Coca Cola tour included a tasting room where you could sample all 60 Coca Cola products from around the world. It made me wonder why we make our soft drinks so sweet.  No wonder I seldom drink them!




Oh Boy, finally at the Folk School 




Evening on the porch off the Keith House 

Starting to get the hang of it

A skein of spun wool (yippee!)






1 comment:

april said...

your trip looks fabulous. u really know how to do it right Gail!